Amount of Riboflavin in Babyfood, cereal, oatmeal, dry fortified

Baby Foods

In 100 g (Grams) of Babyfood, cereal, oatmeal, dry fortified there is 1.586 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Babyfood, cereal, oatmeal, dry fortified.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Babyfood, cereal, oatmeal, dry fortified

Babyfood, cereal, oatmeal, dry fortified is a type of Baby Foods. The most significant nutrients in Babyfood, cereal, oatmeal, dry fortified are listed below.

Water	4.56 g	4.56%
Energy (calorie)	394 kcal
Energy (joule)	1649 kJ
Protein	10.99 g	10.99%
Total lipid (fat)	6.36 g	6.36%
Ash	4.6 g	4.6%
Carbohydrate, by difference	73.48 g	73.48%
Fiber, total dietary	7.3 g	7.3%
Sugars, total	11.67 g	11.67%
Sucrose	0.99 g	0.99%
Glucose (dextrose)	6.53 g	6.53%
Fructose	0.15 g	0.15%
Lactose	0 g
Maltose	3.99 g	3.99%
Galactose	0 g
Starch	42.69 g	42.69%
Calcium, Ca	1160 mg	1.16%
Iron, Fe	64.1 mg	0.06%
Magnesium, Mg	110 mg	0.11%
Phosphorus, P	506 mg	0.51%